Ginger Zingiber officinale
Ginger (Zingiber officinale) is a tropical rhizome grown for teas, curries, baking and stir-fries. It prefers bright light, warm and humid and free-draining, moderately fertile loam, reaching about 60–100 cm. Harvest in rhizomes after 8–10 months of warmth for the best flavour and aroma.
- Sun: Bright light, warm and humid
- Soil: Free-draining, moderately fertile loam
- Watering: Moderate; allow the surface to dry between waterings
- Harvest: Rhizomes after 8–10 months of warmth
- Difficulty: Moderate
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