Salad Burnet Sanguisorba minor
Salad Burnet (Sanguisorba minor) is a hardy perennial herb grown for salads, soft cheese and summer drinks. It prefers full sun to light shade and free-draining, moderately fertile loam, reaching about 25–45 cm. Harvest in year-round in mild weather for the best flavour and aroma.
- Sun: Full sun to light shade
- Soil: Free-draining, moderately fertile loam
- Watering: Moderate; allow the surface to dry between waterings
- Harvest: Year-round in mild weather
- Difficulty: Easy
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