Winter Savory Satureja montana
Winter Savory (Satureja montana) is a hardy perennial herb grown for beans, stews and stuffings. It prefers full sun to light shade and free-draining, moderately fertile loam, reaching about 20–35 cm. Harvest in year-round for the best flavour and aroma.
- Sun: Full sun to light shade
- Soil: Free-draining, moderately fertile loam
- Watering: Moderate; allow the surface to dry between waterings
- Harvest: Year-round
- Difficulty: Easy
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